Quiche
Ingredients
- 6 Large Eggs
- 1 cup Milk
- 1/2 cup Bisquick mix
- 1 cup cheese, shredded (Shred your own cheese, do not use pre-shredded)
Optional Add-Ins
- green onion, chopped
- mushrooms, chopped
- spinach, chopped (frozen spinach works well)
- chopped ham
- cheese, shredded (a different cheese than you used above)
- whatever else you feel like throwing in
Equipment needed
- A large bowl
- A muffin/cupcake tin
- Something to mix with, like a whisk or large spoon
- A cooling rack
Steps
- Preheat oven to 425 degrees fahrenheit
- Combine all ingredients in a large bowl
- Spoon mixture into baking tin
- Place muffin tin into oven, and lower heat to 375 degrees fahrenheit
- Bake for 20 minutes
- Remove tin from oven, and place on cooling rack
- Let cool for 10-15 min
Refrigerate or freeze what you don’t eat immediately.